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Claudia Howard’s Book List

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Claudia Howard

Claudia Howard is a communications professional who is passionate about West Coast cuisine and experimenting with local ingredients. She divides her time between Gibsons, BC, and Palm Springs, CA.

Featured Book

The Holy Crap Cookbook

The Holy Crap Cookbook

Claudia Howard, Corin Mullins

Vibrant, delicious gluten-free recipes and the behind-the-scenes story of a Canadian business phenomenon.

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