Douglas & McIntyre

Food and Wine Books

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Rob Feenie's Casual Classics

Rob Feenie's Casual Classics

September 2012

Canada's first Iron Chef America Champion shares the best of his family-friendly -- and award-winning ...

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Chocolate Wars

Chocolate Wars

October 2010

The extraordinary and dramatic story of the chocolate pioneers—as told by one of the descendants of the ...

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Vij's at Home

Vij's at Home

September 2010

Delicious everyday Indian recipes from the authors of the multi-award-winning bestseller, Vij’s.

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Araxi

Araxi

October 2009

Fine dining meets seasonality in this exquisite cookbook from the restaurant Gordon Ramsay called the ...

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Vancouver Cooks 2

Vancouver Cooks 2

October 2009

A second helping of recipes celebrating the B.C. food scene, served up by 70 well-known and emerging ...

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Blue Water Cafe Seafood Cookbook

Blue Water Cafe Seafood Cookbook

May 2009

Fine dining meets sustainability in this sumptuous seafood cookbook from one of the finest restaurants ...

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West

West

October 2008

The first cookbook from the “jewel in Vancouver’s culinary crown,” one of the best restaurants in North ...

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Simply Bishop's

Simply Bishop's

April 2008

Flavourful and easy-to-prepare recipes with Bishop’s trademark focus on fresh seasonal ingredients—over ...

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Cioppino's Mediterranean Grill

Cioppino's Mediterranean Grill

October 2007

This collection of more than 100 favourite recipes from the acclaimed restaurant Cioppino's Mediterranean ...

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Fresh

Fresh

April 2007

A veritable "cook's tour" of the very best seasonal cooking inspired by fresh ingredients from local ...

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