Alison Malone Eathorne

Alison Malone Eathorne is a freelance travel and food writer and has contributed to various publications including Pacific Yachting, Western Living and BC Home. She is co-author of the award-winning Sea Salt: Recipes from the West Coast Galley (Harbour, 2013). She lives in Nanaimo, BC.


The Power of Pulses : Saving the World with Peas, Beans, Chickpeas, Favas and Lentils
The Power of Pulses : Saving the World with Peas, Beans, Chickpeas, Favas and Lentils

The Power of Pulses: Saving the World with Peas, Beans, Chickpeas, Favas and Lentils

Alison Malone Eathorne, Dan Jason, Hilary Malone

$9.99